VIC BOUCHARD PHOTOGRAPHY

Mushroom and Sun-dried tomato Tarts

March 26, 2015
Mushroom and Sun-dried tomato Tarts

The friends just called and decided to spontaneously stop in for a visit.  These quick and easy apps will be ready in minutes and can cook while you hurry and hide everything else while the friends are on the way!

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Waste Not! An easy way to make colorful pasta!

March 25, 2015 in Entrees
Waste Not! An easy way to make colorful pasta!

Juiced veggie scraps from Beets, asparagus and spinach can turn regular homemade pasta into gourmet!  Why toss those kitchen scraps in the garbage when you can use them to color your pasta and also add a bit of unique flavor?!

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Beet Tarts two ways

March 24, 2015 in Entrees, sides
 Beet Tarts two ways

Beet Tarts Two-Ways.  Roasted Beet and Sauteed Beet Greens make two different versions of the same savory tart.

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Beet Ravioli with Poppy Seed Butter

March 23, 2015
Beet Ravioli with Poppy Seed Butter

Roasted beet ravioli.  Hopefully that pasta roller is not put too far back in the cupboard from last week's spaghetti because we're going to use it again for some fresh filled ravioli.

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Raw Kale Pesto

March 22, 2015 in Condiments
Raw Kale Pesto

Raw Kale Pesto.  An Interesting pesto using Superfoods!

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Buttered Cabbage with Carraway

March 21, 2015 in Salads, sides
Buttered Cabbage with Carraway

Buttered cabbage with Carraway

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Homemade Spaghetti with Basic Tomato Sauce

March 20, 2015
Homemade Spaghetti with Basic Tomato Sauce

Homemade Spaghetti with a Basic Tomato sauce.  Dust off that old Pasta roller and start cranking because its time for a treat and some REAL Pasta made right at home.

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Chocolate Mousse

March 19, 2015
Chocolate Mousse

Decadent Chocolate Mousse.

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Bailey's French Toast

March 18, 2015 in Breakfast, Brunch
Bailey's French Toast

Bailey's Irish Cream French Toast.  Who doesn't love a little alcohol in their weekend breakfast?

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Mustard Greens and Romaine Salad

March 17, 2015 in Salads
Mustard Greens and Romaine Salad

A Simple Salad of Mustard Greens and Romaine Lettuce, topped with an easy homemade blue cheese dressing.

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Stuffed Red Peppers

March 16, 2015 in Entrees
Stuffed Red Peppers

Baked Stuffed Peppers.  A light meal that is ready in 30 minutes.

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Sunday Breakfast- Biscuits and Gravy

March 15, 2015 in Breakfast, Brunch, baked goods
Sunday Breakfast- Biscuits and Gravy

Sunday Brunch Biscuits and Gravy

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